Chinese Rice

This is the best and easy rice I have done.  I know don’t need to order out when I want Chinese rice.

Ingredients:

4 to 6 cups of already cooked white rice                IMG_1176

1 ½ cups of beef or chicken (cut into small pieces)

1 cup of bean sprouts

½ peas

1 medium onion diced

1 to 2 cloves of garlic minced

3 tbsp of sesame oil

¼ cup or less of soy sauce

3 green onions chopped

Instructions:

Cook beef/chicken in sesame oil until no longer pink, and remove once done.

Put in white onion, garlic, and peas cook for 5 minutes.

Add white rice stirring all ingredients together. Once all incorporated, add back in the meat and bean sprouts stir all ingredients well.

Now add in soy sauce (I did a table spoon at a time) until you are at the likeness you want.

 

Serve when ready

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