Site icon Ruthy Can Cook

German Cucumber Salad

Advertisements

This is my version of German Cucumber salad.  I used the ingredients I had on hand to make this, and it was delicious.   This is a very fresh, clean and refreshing salad.

Ingredients:

3 heaping Tbsp Mayonnaise               

3 mini cucumbers

1/2 cup of cherry tomatoes chopped

1 tsp dill

1/4 onion sliced very thin

salt and pepper to taste

Step:

Slice the mini cucumbers and set aside.

Cut the cherry tomatoes in half and quarters if needed and add them to the bowl with the cucumbers

Thinly slice the 1/4 of onion and put into the bowl with the cucumbers and tomatoes.

Sauce:

In a small bowl mix together the mayonnaise and dill.

In a signal serving bowl put the cucumber mix and about a teaspoon of the dill and mayonnaise mix.  Stir until well combine.  Taste for salt and pepper.

Note:  Unless serving salad right away don’t add the sauce to the vegetable mixture.  The sauce become watery.

You can find the original recipe under my Salad board on Pinterest.

 

Exit mobile version