Homemade Cranberry Sauce

Hi guys this recipe is great for the holidays.

It is easy to make and the best part it’s homemade.   I grew up using the can of cranberry sauce and loved it, but now that I can make it myself it is so much better and I know what is in it.

There is a video on my channel Ruthycancook for this recipe as well.

 

 

 

Ingredients

1 package of fresh cranberries

1-cup water

1 to 1 1/2 cups of sugar.  (To your taste)

Steps

In a medium sized pot put in the water, cranberries and 1 cup of sugar.  Bring this to a boil.   Once to a boil then let it boil for 10 minuets with a lid on.   The berries will begin to pop and that is what you want.   Give the sauce a taste to see if you want to add more sugar at this time   I added 1/2 more cup to mine

Let cool for a few minutes and using an emulsion blender purée until smooth.

Put in cranberry sauce into an airtight container and put in fridge until firm.

Ready to serve

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