Spaghetti
Ingredients
- 1 jar pasta sauce your choice
- 1 tsp onion powder for meat
- 1 tsp garlic powder for meat
- 1/2 tsp salt for meat
- 1 lb spaghetti noodles
- 1 tsp Italian seasoning for sauce
- 1 1/2 tsp garlic powder for sauce
- 1 1/2 tsp onion powder for sauce
- 1 jar water for sauce
- 1 lb ground beef
Instructions
- To make this a 30 minute meal start by putting on the water for the spaghetti and salt it. Then in a pan on medium heat start cooking the ground beef. When ground beef is half way cooked, add the seasonings listed for meat. Give this a good mix and finish cooking the ground beef until no longer pink. Once meat is done drain any fat from it and put it into a pot big enough for this recipe. Then add the jar of sauce to the pot with meat along with a jar of water, or the pasta water. Now add in the seasonings listed for sauce and give it a stir. Let the sauce simmer for 20 minutes on low heat. Then add in the cooked spaghetti and stir until all noodles are coated with sauce. Turn off heat and let sit for 25 minutes and the spaghetti is done. Serve with garlic bread