Monthly Archives: October 2019

Lemon Bundt Cake

Hi guys this recipe comes from http://www.aprettylifeinthesuburbs.com and is delicious.  I was looking on Pinterest for a lemon cake since that’s my husband favorite flavor and I found this recipe.
This is an easy recipe to make.  This recipe came with a glaze but I did use it.  I just put some powder sugar over the cake and it was delicious.

I have a video on my channel showing this recipe.

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Meatball Subs

Hi guys this recipe comes as a request from my husband.  He’s been asking for some meatball subs so I made them.
This is an easy recipe to put together even after work.   You can use frozen meatballs instead of homemade if you want another short cut for this recipe.
I also have a video on my channel Ruthycancook so go that out.  I hope you give this recipe a try and enjoy.

 

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Ingredients

2 lbs. ground beef
2 tsp. garlic powder
2 tsp. onion powder
1 tsp. oregano
1 tsp. Italian seasoning
2 cups mozzarella cheese
1 egg
1 jar of marinara sauce
Sub sandwich bread

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Steps
Pre-heat oven 350 degrees
Make the meatballs start by adding the ground beef to a bowl then add in all the seasoning and egg and mix well.
Put enough hamburger in your hand to make a 1 1/2 inch meatball and roll it until it forms a ball.  When done put meatball in a baking dish and continue the process until all the ground beef is finished.
Now pour the marinara sauce over the meatballs and top with the mozzarella cheese.
Put in oven and cook for 45 minutes.  Remove from oven and make your subs.

 

Italian Sub Dip

Hi Guys, I have another great dip for you to try.  This recipe is something that I created to copy the Italian sub sandwiches we all love.  This is an easy dip to put together and would be great for parties and game nights.

I always have my family try our my recipes before I post them, and this one was another hit.  I had served this with crackers, but it can be with chips, veggies, pita chip etc..  I do have a video on this as well which is posted on my channel Ruthycancook on YouTube, soI hope you head over there and see how I put this all together.

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Ingredients

1 8oz cream cheese (room temperature)
1 tbsp banana peppers
1/4 cup minced ham
1/4 cup minced salami
1/4 cup minced pepperoni

1/4 cup sour cream

Steps
In a bowl add the cream cheese and using a hand mixer on low speed mix the cream cheese until fluffy.   In food processer add in the ham, salami, and pepperoni and chop all the meats.

Now add the all the ingredients together and stir to combine.
Put in airtight container and store in fridge.

Serve with chips, crackers, or veggies.

Note: if to thick add a couple tablespoons of mayo.

 

 

Crockpot Cheesy Chili Dip

Hi guys, I have another quick and easy dip recipe for you.  This one just dump into the crock pot and in a few hours it is done.

This recipe my family loved and it was very easy to make.  I also have a video on my channel for this recipe so go check that out too and subscribe while you are there.

You can serve this with any chip you prefer.

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Ingredients

1 8oz cream cheese (room temperature)
1 cup of cheddar cheese
1 can of chili with no beans

Steps

In bowl add the cream cheese and using a hand mixer on low speed mix the cream cheese until fluffy.   In crockpot add in the chili and cream cheese that is whipped.  Give a good mix and then add in the cheese and cook on high for 2 hours or until cheese are melted together.
Put in airtight container and store in fridge.

Serve with chips.

 

 

French Onion Dip

Hi guys, here is another quick and easy fun recipe for you.  This recipe is great with chips, crackers, veggies, or whatever you want to use for dipping.   I am making a couple more dips that I will be sharing with you this week so be looking for them.

Since sport season is upon us and next the holidays, I thought a few easy and quick dips would make life easier for entertaining.   I also have this on my channel so you can check that out too.  I will leave a link below.   Hope you give this a try and enjoy.

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Ingredients

1 8oz cream cheese (room temperature)
1 package of onion soup mix
1 tsp dried minced onion

½ cup Sour cream

Steps
In bowl add the cream cheese and using a hand mixer on low speed mix the cream cheese until fluffy.   Then add in the remaining ingredients and stir to combine.
Put in airtight container and store in fridge.
Serve with chips, crackers, or veggies.

 

Tuna Casserole

Hi guys, this recipe comes from Campbell’s.  This recipe I had tried some years ago and really enjoyed it and ever since i have been looking for the recipe.   Now that I have found it I wanted to make it and share with you.  There are always different ways to making a recipe and making it your own.

For this recipe I did leave out the peas because I am not a big fan of peas in my tuna casserole.  Other then that I made this recipe per the directions.   The next time I make this I think I will add in some onion and garlic to up this recipe some.

I also have a video on this that is now on my channel.

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Ingredients
1 can cream of mushroom soup
1 can tuna drained
2 cups chips crushed

Steps
Pre heat oven 350 degrees
Empty can of soup into a bowl and mix with milk per the can directions.
Then add in the tuna and flake the tuna while mixing.
Now add in 1 cup of the crushed chips and stir them in.
Pour into baking dish and add the remaining crushed chips on top.
Bake for 20 minutes.

 

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