Hi Guys, here is another amazing recipe you must try. I have seen this on Pinterest and thought it looked good to try. I did some modifications to the recipe for my family taste.

this is such an easy recipe to make and is very delicious as well. I thought at first the combo of can soup and french onion dip would not work, but it does guys. I was surprised how good it tasted.

I do have this on my YouTube channel as well Ruthycancook, so feel free to check it out.

French Onion Chicken Casserole

Prep Time 20 minutes
Cook Time 25 minutes
Course Main Course
Cuisine American
Servings 4

Equipment

  • 8×8 baking dish2

Ingredients
  

  • 2 cups cooked chicken
  • 1 can cream of chicken soup
  • 3 1/2 tbsp french onion dip
  • 1 cup cheddar cheese
  • 1/2 bag egg noodles
  • 1 cup french fried onions cruched for topping
  • 1/2 cup chicken broth

salt and pepper to taste

Instructions
 

  • Steps:
    Pre-heat oven to 350
    Combine soup, dip, broth and half of cheese and mix well.  
    Stir in chicken then the noodles.
    Put mixture into an 8×8-baking dish and spread evenly in pan.
    Put remaining cheese on top and then add the French fried onions on top of cheese. 
    Place in oven uncovered and cook about 25 to 30 minutes or until French fried onions are golden brown. 
     
    Serves 4 to 5

Notes

recipe can be doubled
Keyword chicken casserol

I hope you give this a try and let me know how you like it, or what did you do differently for your family.

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I’m Ruthy

Here is a little about me. I am a wife, mother, and retired. I have many passions, but cooking, writing, and photography are my most favorites. These have always been my passions in life. I am always eager to learn new cooking techniques and flavors. I started this blog so I can do the things I love and share with you. My website is about good food, saving money, preserving food and more. I hope you enjoy all the recipes I have here.

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