I have made this recipe in the past and wanted to bring it back to life. This is such an easy recipe to make. I love having this in the morning with a good cup of coffee.
With this recipe you don’t need to be a baker, its that simple. The ingredients used in this are most of what is in our pantry so no extra spending for this.
When making these apple fritters the cinnamon smelled so good. This kind of reminds me of fall.
When choosing apples you can use which ever ones you like. I normally use Fujii apples when I make these.
The icing for these is easy to make as well. It literally put the icing on the fritter. These were amazing.
Apple Fritters
Equipment
- mixer
- Frying Pan
Ingredients
- 1 1/2 cups apple
- 1 egg
- 2/3 cup milk
- 1 1/2 tsp cinnamon
- 1 cup oil for frying
- pinch salt
Instructions
- In a medium size bowl mix the flour, baking powder, and cinnamon until well combined.In another bowl add in the egg and beat well. Then add in the milk and mix those two ingredients until combined.Then combine wet ingredient into dry ingredients and mix until all ingredients are combined well.Now add in the chopped apples and stir them into the batter.In a medium size pan add in the oil and let the oil get hot.Using a tablespoon drop the batter into the hot oil putting about 3 fritters in at a time.Let the fritters cook for about 2 minutes on each side or until golden brown, then flip the fritter over and brown the other side.Remove from pan once golden brown and place on a paper towel lined plate to drain any access oil off.Let fritter cool for a few minutes then drizzle on the icing.Fritter Icing2 cups powdered sugar1 tbsp. vanilla2 to 3 tbsp. milkMix all ingredients until the desired consistency is reached. Add more powder sugar if icing is to loose or milk if icing is to thick.
