Banana Pudding Parfaits

Here is an easy no bake dessert that is loved by many banana pudding.

This is a good dessert for bbq, family gatherings and just simple dessert for the family.

Vanilla wafers are the traditional cookie that is used for this dessert, but I went with something different. I used a cookie that I found at Aldi called Speculoos. This cookie has a slight caramel flavor to it which adds another layer of flavor.

The ingredients are so simple and it’s so easy to make. I choose to mash the banana and add it to the pudding mix, but you don’t have to. You can just slice them instead.

I thought would change things up and make parfait cups. They came out so good.

Banana Pudding Parfaits

Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Servings 6

Equipment

  • 6 to 8 parfaits cups

Ingredients
  

  • 2 pk vanilla pudding mix
  • 2 ripe bananas
  • 1 tub of whipped topping
  • 2 cups Speculoos cookies crushed or cookie of your choice

Instructions
 

  • Make the pudding according to directions and set aside. Then mash the bananas until smooth. Now add the mashed bananas to the pudding mix and stir until well combined. Then add in the whipped topping and fold it into the pudding mix.
    Add the crushed cookies to the bottom of the parfait cups and press down to make a layer of cookie. Take the banana pudding and spoon it on top of cookie layer. Just chill for a few hours or overnight.
    Enjoy

You don’t always have to stick with the traditional way of making recipes. I’ve learned to make them my own and put a twist on them where I can.

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I’m Ruthy

Here is a little about me. I am a wife, mother, and retired. I have many passions, but cooking, writing, and photography are my most favorites. These have always been my passions in life. I am always eager to learn new cooking techniques and flavors. I started this blog so I can do the things I love and share with you. My website is about good food, saving money, preserving food and more. I hope you enjoy all the recipes I have here.

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