Go Back

Easy Bagel Dip

Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 15 minutes
Course Breakfast
Servings 6

Equipment

  • cutting board
  • Knife
  • mixing bowl

Ingredients
  

  • 2 packages Corned beef Buddig meat can substitute with beef flavored
  • 1 1/2 cups mayonaise
  • 1 1/2 cups sour cream
  • 2 tsp Dill
  • 1 to 2 tsp minced onion
  • 1/2 tsp garlic powder
  • 1 bagels

Instructions
 

  • Open Buddig meat and cut into bit size pieces and set aside.
    In a mixing bowl add in the sour cream and mayonnaise along with the garlic powder, dill, and minced onions. Then add in the buddig meat and give this a good mix.
    Give the dip a taste and adjust if needed.
    Place in an air tight container and chill in fridge for a few hours or overnight. Overnight is best for this.
    You can have this dip either with a toasted bagel or not. Either way it's good.