Parmesan Baked Pork Chops

Hi Guys, Another amazing recipe for you to try.  This is simple and amazingly good.  Just a few ingredients is all you need.  For those of you on a budget, all of these listed ingredients below can be found at your local Aldi.  I hope you try and enjoy this recipe.

These pork chops came out so crunchy and I didn’t have to fry them.



4 bone in or boneless pork chops

1 cup parmesan cheese

1 ½ cup panko

½ tsp garlic powder

½ tsp onion powder

Salt and pepper to taste


Pre-heat oven at 350 degree

Using a zip lock back put the pork chops in the bag and then add in the listed seasoning and coat the chops well.  Let the chops marinade for at least one hour or overnight if you can.

Prepare a baking sheet with aluminum and spray with cooking spray so chops don’t stick.

Place the panko and parmesan cheese in a dish so you can begin to coat the pork chops.

Take each pork chop and dredge it into the panko parmesan cheese coating and shake off any access. Place on aluminum lined baking sheet. Continue process until all the pork chops are coated.

Place the baking sheet with pork chops into the oven and let cook for about 30 to 45 minutes depending on your oven.

When pork chops are done remove from oven and serve with a side.




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