Sugar Cookies

Hi guys, yes I am still baking cookies.  I am about done with cookies and will be moving on another sweet treat.  I got this cookie recipe from SweetSugarbelle.com.

These cookies were fun to make and can be made anytime of the year.  These were made for Christmas (I know I’m late) but I wanted to share with you what we did in our house. I hope you like and give them a try.

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Ingredients

  • 1 c (two sticks) unsalted butter, softened
  • 1 1/2 c confectioner’s (powdered) sugar
  • 1 egg
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp of almond extract
  • 2 3/4 c all-purpose flour
  • 2 tsp baking power
  • 1 tsp salt
  • 1/2 c rainbow jimmies (or non-pariels)

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Instructions

  1. Preheat oven to 400 degrees.
  2. Cream together the butter and sugar and whip until light and fluffy.
  3. Add the egg and extracts and mix until well combined.
  4. Sift together the flour, salt, and baking powder then add to the wet mixture one cup at a time until the dry ingredients are completely incorporated.
  5. Add sprinkles and mix until just combined.
  6. Divide the dough into evenly sized pieces and roll out on lightly floured parchment paper to a thickness of 1/4 inch.
  7. Place on parchment lined baking sheets and bake for 7-9 minutes until done

 

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recipe source SweetSugarbelle.com.

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